You are currently browsing the Hungry in Berlin weblog archives for August, 2007.
Wednesday, August 29th, 2007 Posted in Ingredients explained, Spices and flavors | 4 Comments »
Yes, yes, Mr. Gernot Katzer, whoever you are, YOU, you spice up my life. So, the story. The scene: three years ago, Hamburg, the would-be in-laws, my turn to cook, ... Read more..Wednesday, August 22nd, 2007 Posted in Booze and Bevvies, Restaurant reviews | No Comments »
Sorry for the long absence, folks. As I've been telling people, becoming a teetotaling vegetarian is probably good for you, but having economics force it on you isn't. And as ... Read more..Sunday, August 5th, 2007 Posted in Uncategorized | 2 Comments »
I used it this morning to shred partially-cooked potatoes. I didn't use it yesterday. The day before I made pizza dough with it. The day before that, Caesar salad dressing. ... Read more..Thursday, August 2nd, 2007 Posted in Market reports | 6 Comments »
Man, I am so happy that I took up a friend’s invitation to check out the Wittenbergplatz market today. What a color explosion! Pink tomatoes, purple beans, ... Read more..